Manual Brine Injection Machine

Introduction:

Manual brine injection machine is widly used in Food Processing .It has rational structure, convenient to operation ,easy for cleaning, it can inject the salt water and flavouring  material into the meat homogeneous, shorten the time for sousing. more efficiency, increase mouthfeel and production rate, becomes the necessary equipment for processing meat of livestock and ham.

 

Advantage:

The manual model meat injector is made of SUS 304, which is high quality , clean and easy to keep, and suitable height of the work table make the operation much eaiser . With the two working hand, it is much convient when injecting , and much easier to control the volume of the marinade . 

 

The injected meat, or food, it is will tast much tender and soft, which raised up the quality and output rate